This group meets on the first Tuesday of the month at 12:30 p.m., at Gales Ferry Library. Each month a cookbook is distributed. Group members peruse the cookbook and prepare a recipe to share at the next discussion. Members enjoy a luncheon and discuss the cookbook for about one hour.
Upcoming cookbook club books and dates:
March 3: The Enchilada Queen Cookbook by Sylvia Casares
April 7: The Pioneer Woman Cooks: food from my frontier by Ree Drummond
May 5: Eat What You Love series by Marlene Koch
June 2: Jubilee: recipes from two centuries of African-American cooking by Toni Tipton-Martin or Sweet Home Cafe by Albert Lukas